Candied Sweet Potatoes/Yams

This is a simple and quick way to enjoy a Thanksgiving classic! Canned yams or sweet potatoes may be used.  Bruce’s Brand of canned yams is easy to find this time of year at your local grocery store.  It is a crowd pleaser and easy to make.

Ingredients

  • 1 (29 ounce) can sweet potatoes or yams
  • 1/4 cup butter, cut into pieces
  • 1/2 cup brown sugar
  • 1 1/2 cups miniature marshmallows
  • Pinch of cinnamon
  • Pinch of salt

Directions

  1. Preheat oven to 400 degrees.
  2. Place sweet potatoes/yams in a medium baking dish. Place butter pieces evenly over the top of sweet potatoes/yams. Sprinkle with brown sugar, cinnamon and salt.
  3. Layer with miniature marshmallows.
  4. Bake in the preheated oven 30 minutes and marshmallows have melted.

 

Wishing you a wonderful Thanksgiving from my table to yours!

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