Mel’s Ice Cream Sandwich Cake

Do you love ice cream?  I do!!!

I am always looking at easy ways to impress my family with quick and delicious desserts in the summer.  This one is always a crowd winner.   Here is a simple summer dessert using ice cream sandwiches!  You can use your favorite  ice cream sandwich flavor and customize toppings too.

Ingredients

  • 1 12oz container of whipped topping
  • 1 jar of caramel topping
  • 1 jar hot fudge sauce
  • 1 package of ice cream sandwiches (box of 12)
  • Sprinkles or favorite topping

Directions

Unwrap the ice-cream sandwiches and lay them into a casserole dish or a 9×13 baking dish.  You may have to cut some of the sandwiches to fit your size dish.

Heat the hot fudge sauce in the microwave and pour over ice cream sandwiches.

Pour caramel sauce over the hot fudge sauce.

Add whipped topping on top of caramel sauce. Use a spatula to spread it evenly.

Top it with sprinkles or anything you like on ice cream (Cookie pieces, chocolate chips, pretzels or candy).

Put into the freezer for at least 1-2 hours before serving.

Cut and serve!

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Comments

  • Linda Martin says:

    Melissa, you are a genius! I am trying this simple and cool recipe the next time I have guests over. I am always looking for something that doesn’t require me to turn on the oven. Thanks.

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