Strawberry Loaf Cake Recipe

Strawberry Loaf Cake RecipeI love strawberry season and I am always looking for easy recipes and this strawberry loaf cake recipe is one of my favorites! It is a sweet treat all can enjoy. Top it with your favorite ice cream. Can be served hot or cold.

Ingredients: Continue reading

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Resources for Keeping Cool in the Summer

June 20th marks the first day of summer, however, the heat didn’t seem to wait for summer to officially start this year. Once May came, the heat wasted no time in making its big debut. June is here now, and we have already seen temperatures over 90 degrees. Woah! Adding MS to that equation can make for an unbearable summer for those experiencing heat sensitivity. I’d love to offer you a few resources that Continue reading

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A Different Kind of Summer

We are midway through the year, and what a year 2020 has been so far. We haven’t seen one like it before, and let’s hope the second half of the year brings better things. But each day we are now seeing the world slowly start to open back up. That helps instill hope, I think. Like maybe there’s light at the end of this winding, unpredictable tunnel. And while people are re-entering workplaces, stores are reopening, and beaches are populated again, hopefully safety measures and precautions will help keep people safe. Regardless, it looks like Continue reading

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Breakfast Quiche Recipe

Breakfast quiche is a delicious meal that is ideal for serving at any time of day. Breakfast sausage, lots of cheddar cheese smothered with seasoned eggs and milk combined into a classic combination of flavors that always turns out perfectly. The preparation is easy and well worth the small amount of effort it takes to make. Serve it for breakfast, lunch, or dinner!

 Ingredients

  • 1 9-inch unbaked deep-dish frozen pie crust
  • 8 oz mild or spicy breakfast sausage
  • 2 cups shredded sharp cheddar cheese
  • 1 cup milk
  • 6 large eggs
  • 1 tsp garlic salt
  • 1 tsp freshly ground black pepper
  • Salt to taste

Instructions

  1. Preheat the oven to 350°F. Place pie shell on cookie sheet. Set aside.
  2. In a non-stick skillet over medium high heat, cook the sausage until no pink
  3. Spread 1/2 sausage mixture in pie shell and add 1 cup of cheese. Spread remaining sausage over cheese.
  4. In a mixing bowl whisk together milk, eggs, pepper, and garlic salt.
  5. Pour evenly over sausage. Sprinkle remaining 1 cup of cheese.
  6. Place into oven and bake for 45-50 minutes or until the center is set when gently shaken.
  7. Let set on stove for about 15 minutes when you remove from oven.

Enjoy!

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Ways to Keep Busy at Home

Being forced to stay home and practice social distancing has been an interesting experience, to say the least. It is going to be 3 months that we have been staying at home, and I can tell you that now I have found about a million things in my house that need to be fixed, repaired, or just plain updated. Yes, I am being overly dramatic, but you get the point. This stay-at-home period has definitely inspired me to take on some lofty DIY (Do-It-Yourself) projects since we have limited options right now as to what we can do and where we can go. Aside from home projects, here are some ideas Continue reading

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Passing The Time With Some Classics

With the COVID-19 pandemic continuing to affect people and places all around the world, many of us are still staying at home and socially distancing from others. This has provided some people with more time they wouldn’t normally have at home. And honestly, a little boredom can come with that too. By staying home we’re doing our part to flatten the curve of the virus, which is great, but maybe just a little different from what we’re used to. So, trying to find Continue reading

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No-Knead Crusty Bread Recipe

Did you know that number one item purchased on Amazon outside of gloves and masks during this COVID crisis is a bread maker? I have always wanted to make bread but have been too scared to try. I don’t have a bread maker but thought this no-knead bread recipe could work for everyone with only a few simple required ingredients and a pot with a lid. I was so excited when it worked out as planned.

While I am working from home due to COVID-19, I built up the courage to give this recipe a try. Why don’t you give it a try, too! Continue reading

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Staying Socially Connected While Socially Distancing

Having to practice social distancing is super crucial right now as the world fights to overcome the devastating effects of COVID-19. With that being said, social distancing means missing out on opportunities to connect with others face to face which can really put on downer on the day sometimes. After all, we are human beings and therefore we thrive on social interaction. So, how can we still connect with others while practicing social distancing?

Here are a few ways:

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We’re In This Together

It’s quite the understatement when I say that things across the country and around the world are very distressed right now. With the COVID-19 pandemic still impacting lives and dominating most news headlines, the virus has left most feeling anxious and concerned. We’re left with questions and fears. And to top it off, have mostly been confined indoors to socially isolate ourselves for safety. With many things unsettled and unknown, I find comfort in knowing we’re all in this together. Continue reading

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A Message to Our MS Community

To our clients, supporters, partners, colleagues, and the entire multiple sclerosis community:

We truly hope that you and your families are staying healthy and safe. All affected by the coronavirus (COVID-19) pandemic are in our hearts and minds every day. As the situation changes, the Multiple Sclerosis Association of America (MSAA) is also changing and we are following the recommendations of the Centers for Disease Control and Prevention (CDC), as well as federal and state officials. The continued health and safety for all affected by multiple sclerosis is critical to us. For those reasons, I wanted to share more about what MSAA is doing. Continue reading

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